These delicious and easy Grilled Artichokes with Garlic Aioli are a healthy and flavorful treat. Watch the video.
Artichokes are the perfect appetizer for a BBQ, or can even be an easy side dish to accompany grilled meat, such as lamb or steak.
Yields: 6
Cook: mins
Prep: 10 mins
ARTICHOKES
GARLIC AIOLI
Cowboy Hardwood Lump Charcoal lights quickly and burns long. It’s a favorite for barbecue fans because of the authentic smoky flavor it gives to your meals.
Cowboy® 100% All Natural Cherry Wood Chunks produce a mild smoke that has a tangy, fruity flavor. It complements lighter meats, such as chicken and fish, as well as vegetables. Cherry is also known for adding a reddish tone that gives beautiful color to pork, poulty, and salmon. Whether you're enjoying a backyard barbeque or a competitive cook-off, cherry wood makes a great impression.
Perfectly sized, premium all natural cooking wood, available in hickory and oak, for pit or barrel-style cookers, offset smokers, pizza ovens, fire pits, and campfires.
Cowboy® 100% All Natural Cherry Wood Chips add a smoky flavor to your grilled foods. The unique crisp aroma from rich cherry wood smoke will enhance any grilling experience. This cherry wood flavor goes well with any meat, but pairs particularly well with beef, chicken and seafood. Like all Cowboy® Wood Chips, these cherry wood chips burn more quickly than chunks, making them perfect for shorter cook times.